Chipotle Shrimp Cups

Chipotle Shrimp Cups

36 wonton wrappers
Cooking spray
1 1/2 C. (6 oz.) shredded cheddar
1 C. chopped cooked shrimp

1 C. chopped roasted redbell peppers
1 C. bottled chipotle salsa
1/2 C. chopped green onions

Preheat oven to 350º. Fit 1 wonton wrapper into each of 36 mini muffin cups coated with cooking spray, pressing the wrappers into sides of cup. Bake at 350º  for 7 minutes or until lightly browned. Keep wontons in muffin cups. Combine cheese & remaining ingredients;  spoon about 1 Tbl. cheese mixture into each wonton cup. Bake at 350º for 6 minutes or until cheese melts. Remove from muffin cups. Serve immediately.